Training Schedule for NMCR Courses
Required courses for NYK Seafarer Ratings
23 courses available
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<p><strong>The course provides information on Indian culture and tradition; familiarizes trainee on Indian cooking. Each trainee will perform Indian cooking on vegetables, meat, poultry, fish, sweets and bread</strong></p>
<p><strong>This course provides knowledge and practical training on East European cuisine for all personnel working in the galley such as Chief Cooks and Second Cooks boarding commercial vessel manned by East European officers</strong></p>
Available Schedules
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Available Schedules
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Do you already have an account?
Available Schedules
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Available Schedules
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Do you already have an account?
Available Schedules
Do you already have an account?
Available Schedules
Do you already have an account?
Available Schedules
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